A wonderful dipping oil that also readies your meat, seafood and vegetables for grilling, sauteing or oven roasting.
Pure and natural, the Dipping Oil & Marinade begins with olive oil that’s then seasoned to perfection with spices and a dash of fresh pepper. Great to dip a crusty piece of warm bread into, or use as a marinade for all kinds of meats for a tender, mouth-watering experience.
This was Chef Gorji’s secret weapon when he won back the Texas Steak Cook-Off Championship two years in a row against some of the best chefs in Texas!
Grilling, Broiling & baking: Brush on both sides and let sit 15 minutes.
Pan Searing: Pour two tablespoons in saute pan and add a dab of butter.
Dipping: Just add parmesan.
No preservatives or sugars. 12 oz. glass bottle.