We've really missed eating out during the quarantine, and we've had very mixed experience getting takeout during this COVID mess. Too often, we've found it the case that foods which should be crispy arrive soggy, salads unpleasantly wilted, vegetables limp, and the food impossible to reheat.
This is definitely not the case with Chef Gorji!
One of the things we really appreciate about the Gorji menus is that they include only dishes that can be transported easily while maintaining the same qualities of freshness, texture, and taste that we've come to expect when eating at the restaurant. Each brilliant recipe selection arrives beautifully packed, carefully labeled, and they all keep nicely while we take our time enjoying the meal.
And they're so simple to plate beautifully -- and the appearance is definitely an important part of the dining experience. And whatever it is that the chef does to cause the grilled vegetables to stay crispy while the first two courses are served is sheer wizardry!
We also really enjoy the interesting selection of well-priced wines -- definitely NOT your average plonk. It is fun to have a chance to taste excellent new vintages in our own home as part of the meal.
We look forward to ordering again, and soon!
This is definitely not the case Chez Gorji!
One of the things we really appreciate about the Gorji menus is that they include only dishes that can be transported easily while maintaining the same qualities of freshness, texture, and taste that we've come to expect when eating at the restaurant. Each brilliant recipe selection arrives beautifully packed, carefully labeled, and they all keep nicely while we take our time enjoying the meal.
And they're so simple to plate beautifully -- and the appearance is definitely an important part of the dining experience. And whatever it is that the chef does to cause the grilled vegetables to stay crispy while the first two courses are served is sheer wizardry!
We also really enjoy the interesting selection of well-priced wines -- definitely NOT your average plonk. It is fun to have a chance to taste excellent new vintages in our own home as part of the meal.
We look forward to ordering again, and soon!
With only 7-tables in a modern romantic, fine dining setting, Gorji Restaurant has an upscale menu and unique wine selections. Chef Gorji, the back-to-back Texas Steak Cookoff Champion prepares New Mediterranean Cuisine, seafood and championship steak. The emphasis is on food, flavors and an enjoyable dining experience. There are no televisions. The table is yours, there is no rushing you to seat others. The space is small and can not accommodate young children. Fine dining with no-tipping.
D Magazine Article
Dallas Observer Top 100 Restaurants - Gorji #15
Voyage Dallas Magazine: Chef Gorji Interview
Eater Dallas - "Addison’s best restaurant ...”
Renzell - Gorji #1 in Food & Hospitality
Only No-Tipping Restaurant in Dallas, TX
Gorji is the first and only NO-TIPPING fine dining restaurant in TX. The price on the menu is what you pay plus tax—you do not add tip on top of it. The no-tipping policy reduces high pressure sales tactics and equalizes pay between the front and back of the house, providing a livable, steady income for staff.
Canary By Gorji Shortens Its Name To Gorji Bringing The Brand Together: Restaurant, Sauces and Cookbook.
