Welcome To Fall!

Until The End Of October:
Purchase 2x four course prix fixe & any bottle of wine and receive a complementary 16 oz jar of either Bolognese, Tx Chili, Vodka or Pomodoro Roquefort Sauce plus a box of Organic Cipriani Egg Papperdelle Pasta to make a dinner for two.

* We purchase the pasta from Jimmy’s Italian Food Store

3 or 4 Course TAKEOUT Menu Tues-Thurs, Sept 22-25

CHOICE OF APPETIZER

• Colorado Lamb Chops and Tzatziki

• Seafood Lasagna with Vodka Sauce
(Individually $21)

CHOICE OF SALAD

• Celery Root, Carrots, Petite Green Peas & Fresh Mint with Lime Juice & Olive Oil

• Kale and Romaine Caesar Made Traditionally with Fresh Egg and Marinated White Spanish Anchovies
(Individually $16)

CHOICE OF ENTREE
all entrees served with grilled vegetables

• Scallopini of Veal & Sauteed Maine Lobster Tail, Pappardelle with Chablis, Lime & Capers

• Texas Gulf Red Snapper & Shrimp, and Puttanesca over Cauliflower Puree
(Individually $65)

And As Always:
• Choice of Prime Beef Tenderloin or Prime New York Strip (28 Days Wet Aged) with Gnocchi Gorgonzola (Individually $65)
Three Courses Purchased Together
$79 plus tax

Four Courses (includes Dessert) Purchased Together
$92 plus tax

We are a tip free restaurant

DESSERT:
• Seasonal Strawberries, Housemade Kefir, Bulgarian Feta, Tea Rusk & Roasted Pistachios ($15)
• Flourless Chocolate Cake with Raspberries & Whipped Creme ($15)
• Housemade Kefir Cheese, Jordan Valley Medjool Date and Pomegranate Reduction with Sesame Wafers ($15)

Gorji’s Regular and Decaf Coffee Now Available – 8oz pkg ($8)

Recommended Wine Pairings:

WHITE WINE:

• Bouchard Aine & Fils Chassagne Montrachet 2017 (Burgundy, France) 100% Chardonnay
buttery and complex ($155)

• White Bordeaux, Chateau Bonnet 2016 (Bordeaux, France) 50% Sauvignon Blanc, 40% Semillon, 10% Muscadelle
crisp, clean. citrus, ripe grape ($60)

• Champagne, Barons de Rothschild Reserve Rose (Champagne, France)
85% Chardonnay, 15% Pinot Noir – vivacious and harmoniously complex, a delight to the senses ($110)

• Chateau Ksara Blanc de Blancs 2018 (Bekaa Valley, Lebanon)
medium bodied straw color wine with nose of pineapple and grapefruit, smooth and lingering tropical fruit finish ($52)  It’s delicious with a side of pool!—Carmichael

• Heinz Eifel Shine Riesling 2018 (Rheinhessen, Germany)
slightly sweet, yet crisp ($48)

RED WINE:

• Saint-Emilion Grand Cru (Les Roches de Yon-Figeac) 2012 (Bordeaux, France) 
83% Merlot, 13% Cabernet Franc, 4% Petit Verdot, blackberry & plum, cigar box & cedar
($80)

• Cabreo Il Borgo 2015 (Tuscany, Italy)
50% Cabernet Sauvignon, 50% Sangiovese – ripe fruit with orange peel undertones, medium to full body, polished and chewy tannins.
($110)

• Dominio de Atauta Parada 2014 (Ribera del Duero, Spain) 100% Tinto Fino (Tempranillo)
ripe berries and plum with notes of tobacco and chocolate ($70)

• Ca’ Del Monte Amarone Della Valpolicella Classico 2010 (Veneto, Italy)
45% Corvina, 35% Rondinella, 10% Molinara, 10% Local Varietals –  not filtered, brilliant garnet red, bold and & elegant with great complexity and character ($115)

• Vale de Cavalos 2016 (Douro, Portugal)  50% Touriga Nacional, 20% Touriga Franca, 20% Tinta Roriz, 10% Tinta Barroca – rich, bold, fruit forward, juicy character, complex and well balanced ($70)

• BV Cabernet Sauvignon Napa Valley 2016 (California)
opulent layers of blackberry and black cherry, nuances of violet and mocha, mature tannins and rich texture ($55)

Or any of the wines on our wine list under $200 for retail price of 25% off.

10% of all wine proceeds are donated to the Family Place for victims of domestic violence