Gorji Restaurant: Staying Small By Thinking Big
Gorji restaurant has new hours, a new menu format, and fewer tables.
5 Tables and New Hours
Pan Fried Spanish Sardine and Remoulade
Tables have been reduced to five to allow more spacing. Dining-In has reopened Thursday through Saturday, starting at 6 pm with the last seating at 8:30 pm. Gorji has decided to continue takeout he specialized in during COVID lockdown. Takeout is available from 5-7 pm Tuesday through Saturday.
New Mediterranean Cuisine: New Prix Fixe Only Menu
The new menu format is a three-course prix fixe menu only. It changes weekly, taking advantage of local ingredient availability in the market on Gorji’s daily shopping trips. It features his signature New Mediterranean Cuisine with dishes such as lamb brain paté, pulled rabbit and seafood paella, trout yogurt, as well as championship steak and sustainable seafood. The menu consists of an entrée plus appetizer, salad, or dessert with two or three options in each category. Dining-in is $99 plus tax only, and takeout is $83 plus tax only. Gorji has been a no-tipping restaurant since 2016.
Restaurant Details:
• Each Table Is Seated Only Once Per Evening
• Cannot Accommodate Young Children
• First and Only No-Tipping Fine Dining Restaurant in Dallas (maybe in Texas)
• No TVs
• 100 Health Inspection Score Two Years In a Row
“Going against the grain could be really hard and unforgiving. But the rewards and vindications are worth a lifetime experience.”—Gorji, Chef-Owner
Gorji, a fine dining restaurant featuring “New Mediterranean Cuisine, Championship Steak and Sustainable Seafood” with a curated domestic and international wine list. It is the first no tipping restaurant in Dallas. Named Dallas’ Best Steakhouse 2021 By Dallas Observer. In March 2021 Gorji celebrated its 18th anniversary. Located at 5100 Belt Line Rd, Suite 402, Dallas, TX 75254. 972-503-7080 gorjirestaurant.com
Gorji Gourmet Foods Includes Pomodoro, Puttanesca and Arrabiata Diavolo pasta sauces, Pomegranate Vinaigrette and Dipping Oil & Marinade. They have won a total of 38 awards in blind judging food competitions. They are available in DFW Whole Foods, Jimmy’s Food Store, Gorji restaurant, GorjiGourmet and Amazon.
Zing! Cookbook features “New Mediterranean Cuisine” recipes and has won 5 domestic and international awards. It is available for purchase at Gorji restaurant and amazon.com.
Contact: gorji@chefgorji.com
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