Gorji's New Mediterranean Cooking

new mediterranean cuisine eggplant appetizer

Gorji’s New Mediterranean Cooking  has its roots in the countries of the Mediterranean basin, paying homage to French, Greek, Italian, Spanish, Middle Eastern, Turkish and North African cuisines. But he does  not define his New Mediterranean Cuisine  by nationality or authenticity. He takes the best elements and interchanging the techniques and ingredients, focuses on the flavor of a dish. 


Addison Magazine Reports Canary By Gorji New Updated Look

Artisan Experience Series https://www.addisonmagazine.com/2018/09/canary-by-gorji-new-updated-look/

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  • September 12, 2018

Gorji Restaurant Gnocchi & Wine Tasting

Artisan Experience Series    Gnocchi & Wine Tasting Gorji Restaurant Wednesday September 12, 2018 6:00 pm Chef Gorji presents Gnocchi three ways with meat & seafood, paired with wines from Italy, Spain and France  Sartori Amarone 2013  (Veneto, Italy) Dominio de Atauta Parada 2014  (Ribera del Duero, Spain) Domaine Jean Paul Balland Grande Cuvee Sancerre 2014  more than 45 yr old vines (Loire, France) $85.00 per person plus tax (We Are a No-Tipping Restaurant) Reservations & Pre-Payment Required Seating is limited, reserve ...

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  • August 28, 2018

100 Restaurant Health Inspection Score

Artisan Experience SeriesRestaurant Health Inspection Score 100!—Two Years in A Row "We have flirted with a 100 several times before. In 2017 and then again in 2018 we made it! We are very proud of this achievement. Cleanliness is as important an aspect as everything else in the restaurant industry," says Chef Gorji 

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  • August 8, 2018

Canary By Gorji Dallas’ First Tip-Free Fine Dining

“no-tipping-canary-by-gorji” In July 2018 Canary By Gorji shortened its name to Gorji Restaurant to bring the brand together under one name—Gorji Restaurant, Gorji Gourmet Foods and Gorji Cookbooks.  Dallas' First No Tipping Restaurant No-Tipping became policy at Canary By Gorji November 2016. Read release at PRNewswire.Chef-Owner, Gorji, who has long contemplated the bold move, says "it was not an easy decision to make, but thinks it is a win-win policy for everyone, the back of the house, the front of the house and positively impacts guests’ dining experiences." New Policy ...

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Addison Best Restaurant-Eater Dallas 14 Essential Restaurants

eater-logo-gorji    Best Restaurant In Addison: Gorji Restaurant EATER 14 Essential Addison Restaurants reports:  The best restaurant in Addison for more than a decade has been Gorji Restaurant (formerly Canary By Gorji).  "Inventive Mediterranean fare, like lamb tongue crostini and gorgonzola-stuffed eggplant, is served alongside prime steaks and equally solid fish dishes. Notably, Gorji, formerly named Canary By Gorj is a chef restaurant and also Dallas’ only no-tipping restaurant." Earlier Canary By Gorji made EATER 38 Essential Restaurants in Dallas/Fort Worth. ...

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  • August 4, 2018

Gorji Restaurant formerly Canary By Gorji Remodels

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  • July 1, 2018

Napa Valley Wines & Gorji Skillet Pizza

“napaIt's Hot Outside - Enjoy Light Summer Skillet Pizzas & Napa Valley Wines at Gorji! Napa Valley Wines Paired with Gorji Skillet Pizzas Wednesday & Thursday May 30-31 Three Skillet Pizzas Paired with Three 3-oz pours  Raymond Generations Cabernet Sauvignon 2013  Boisset Collection Limited Edition (Napa Valley, California) Greed Zinfandel by Michael David Greed 2014  95% Zinfandel, 5% Petite Syrah (Napa Valley, California)  LVE Chardonnay by John Legend 2014  (Napa Valley, California) $55.00 per person plus tax (We Are a No-Tipping ...

Zagat: DFW Chefs

Zagat 10 Dallas Chefs 10 Under-the-Radar Chefs to Know in Dallas–Fort Worth —by Steven Lindsey    

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  • February 8, 2018

Canary By Gorji: #1 for Food and Hospitality In Dallas!

renzell-rating-top-3 restaurants-dallas-“ width= Canary By Gorji Rated A Top Restaurant In Dallas By Renzell #1 for Food and Hospitality and #3 overall Named one of the top three restaurants in Dallas by Renzell rating system, Canary By Gorji ranked #1 for food and #1 for hospitality among the 48 Dallas Renzell restaurants. With a score of 98.45 for food and 97.65 for hospitality, Canary By Gorji the romantic, fine dining chef restaurant took the top spots in both categories. Since Canary's menu is wine and beer only and does not have cocktails to rank for this gave an overall ranking of number three with Flora ...

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Dallas Observer Favorite Fancy Toast

lamb-tongue-crostini-chef-gorji Lamb Tongue Crostini: Favorite Dish List Lamb Tongue Crostini, featured on Gorji's New Mediterranean Cuisine menu won a top spot on Dallas Observer's Favorite Dishes List. "Lamb tongue crostini is turning heads at Canary— #5 on Dallas Observer 100 Favorite Dishes List Avocado toast? That’s so 2015. At Canary by Gorji, the future of fancy toast has arrived, and it involves lamb tongues."Ordering appetizers at Canary is hard — how can you ignore the fried sardines? — but this find feels like a true rarity. It also feels like Gorji is backing up his claim, ...

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Savory Desserts Trend At Canary By Gorji

“savory Savory Dessert Trends and Flavor Combinations Continue In 2018 National Restaurant News reported that "Flavor combinations are very on-trend as menu makers combine several tastes at a time" in 2016. Savory desserts are again on their list of top 20 food trends in their 2017 Culinary Forecast. See report at http://www.restaurant.org/Downloads/PDFs/News-Research/WhatsHot/What-s-Hot-2017-FINAL Chef Gorji's Unexpected Flavor PairingsAt Canary By Gorji, savory desserts highlight the end of meal selections. Gorji is well known for his unexpected flavor pairings ...

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  • June 2, 2017

Green Almonds, A Brief Spring Culinary Treat

green almonds  Refreshing Green AlmondsGreen almonds appear for only about three weeks a year. We would get them from street vendors and snack on them with a sprinkle of salt. They are so refreshing! We would eat and eat until we got a tummy ache! Candies, Snacks, Salads and Stews Wikipedia describes the fruit as native to the Mediterranean climate region. Specialty Produce has lots of interesting information and background about this culinary treat. From their website,"In  Italy, this halo was referred to as the Italian word for almond, “mandorla”. ...

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Beer Dessert for Grown-Ups At Canary By Gorji

“savory Beer Float, A Fun Dessert For Adults Savory desserts highlight Chef Gorji's gourmet dining menu. Well known for his unexpected flavor pairings and combinations, Kefir, Medjool Date Butterfly, Persimmon & Sorbet and Israeli Stout Float rotate on the menu at Canary By Gorji. He also details the recipes for some of these savory desserts in his cookbook Zing! By Gorji. In fact, his cooking philosophy of his signature "New Mediterranean Cuisine"and the tagline on his cookbook is "Bold, Balanced, Simple & Savory which very much describes this beer ...

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  • January 11, 2017

John Dory: Wild Looking & Delicious Fish

joh-dory-fish John Dory fish featured on Canary By Gorji prix fixe menu January 6 & 7 Chef Gorji serves it pan seared with chablis poached shrimp with with capers & barberries over cauliflower puree and grilled vegetablesRegular Menu Also Available  John Dory, the Fish Excerpted from http://culinaryarts.about.com/od/glossary/g/John-Dory.htm"... John Dory is a delicious fish with delicate white flesh and a firm, flaky texture. A saltwater fish, it has a mild, slightly sweet flavor...Contributing to John Dory's odd appearance are the large black dots ...

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Filet Mignon at Canary By Gorji: Dallas Observer Favorite List

“Dallas In September Dallas Observer is doing a Best of Dallas® 2016 issue. Leading up to that they are sharing (in no particular order) their 100 Favorite Dishes, the Dallas entrées, appetizers and desserts that impressed them this year.Filet Mignon In Addison, Dallas, TX Canary's filet mignon in Addison, Texas is a Dallas Observer 100 Favorite Dishes, No. 29: Steak at Canary."Gorji's philosophy and techniques of cooking filet mignon are described and go on to say "...Gorji won back-to-back statewide Texas Steak Cook-Offs a decade ago, and although he has ...

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