Puttanesca, a Low Sugar Pasta Sauce Makes Elegant Meals Easy
Puttanesca can be used in any recipe requiring a zesty tomato sauce…even a plain meatloaf will be the star of the dinner table when accompanied by spoonfuls of this flavorful Italian sauce.
Spaghetti alla Puttanesca
Chef Gorji adds fresh basil, capers, sliced black olives, and some cayenne pepper to his “tastes just picked” Pomodoro sauce to create a zingy version of a classic. It has no added sugar, reduced sodium, no preservative, is gluten-free and vegan. It is a no fuss base for a quick, easy and healthy pizza sauce. Use it for pasta dishes such as spaghetti alla puttanesca.
Seafood Puttanesca and Chicken Dishes
Combine it with seafoods such as mussels, clams and squid for a savory cioppino. Make chicken cacciatore or serve as a dip with cold shrimp for a fresh and tangy take on the classic shrimp cocktail.” Scovie Spotlights Gorji Gourmet Puttanesca and Shrimp.
Gorji Gourmet Puttanesca sauce has won over 9 awards in blind tasting competitions including a Golden Chile Award and Gold Scovie.
Puttanesca Sauce
In Italian lore, the intense fragrance of this sauce is a siren’s call to enjoy it whenever possible.
Enjoy restaurant quality meals and save time. Your family and guests will love that it will taste like you spent hours in the kitchen preparing fresh sauce.
INGREDIENTS: Vine-Ripened Tomatoes, Kalamata Olives, Fresh Basil, Fresh Garlic, Imported Olive Oil, Capers, Salt and Cayenne Pepper with no added sugar, reduced sodium or preservatives.
• No Added Sugar
• Reduced Sodium
• No Preservatives
• Imported Olive Oil
• 24 oz. glass jar
Puttanesca Sauce Makes Elegant Meals Easy
Puttanesca sauce can be used in any recipe requiring a zesty tomato sauce…even a plain meatloaf will be the star of the dinner table when accompanied by spoonfuls of this flavorful Italian sauce.
Spaghetti alla Puttanesca
Chef Gorji adds fresh basil, capers, chopped olives, and some cayenne pepper to his “tastes just picked” Pomodoro sauce to create a zingy version of a classic. It is a no fuss base for quick and easy pizzas and pasta dishes such as spaghetti alla puttanesca.
Seafood Puttanesca and Chicken Dishes
Combine it with seafoods such as mussels, clams and squid for a savory cioppino. Make chicken cacciatore or serve as a dip with cold shrimp for a fresh and tangy take on the classic shrimp cocktail.” Scovie Spotlights Gorji Gourmet Puttanesca and Shrimp.
Gorji Gourmet Puttanesca sauce has won over 9 awards in blind tasting competitions including a Golden Chile Award and Gold Scovie.
Puttanesca Sauce
In Italian lore, the intense fragrance of this sauce is a siren’s call to enjoy it whenever possible.
Enjoy restaurant quality meals and save time. Your family and guests will love that it will taste like you spent hours in the kitchen preparing fresh sauce.
INGREDIENTS: Vine-Ripened Tomatoes, Kalamata Olives, Fresh Basil, Fresh Garlic, Imported Olive Oil, Capers, Salt and Cayenne Pepper with no added sugar, reduced sodium or preservatives.
• No Added Sugar
• Reduced Sodium
• No Preservatives
• Imported Olive Oil
• 24 oz. glass jar
