Dallas Travel Show Cooking Demo & Cookbook Signing
Chef Gorji, author of Zing! will demonstrate recipes from his Cookbook at the Dallas Convention Center Sunday followed by book signing.
Dallas’ Chef Gorji, owner and chef of Canary By Gorji Restaurant, Gorji Gourmet Foods® and author of Zing! By Gorji cookbook will join national and local chefs on the Taste of Travel stage at the Dallas Travel Show Sunday October 26, 2014. He will be preparing his Mediterranean Ragout and Shrimp, recipes from his debut cookbook Zing! By Gorji—New Mediterranean Cuisine: Bold, Balanced, Simple and Savory. Before and after his demonstration, he will be available to discuss and sign books next to the stage in the booth of Cuisine Noir Magazine #932, the exclusive media sponsor of the Taste of Travel stage.
Travel Globally & Feed Locally
By entering promotional code FEED at travelshows.com when buying tickets you will provide three meals to NTFB, where $1 equals three meals for our DFW community.
650 S Griffin St, Dallas, TX 75202
12:45 – 1:30pm