Arrabiata Diavolo Gives Texas Chili a Kick!

  • December 20, 2016
Chef Gorji Avocado Appetizer

Grilled Chilled Avocado Topped With Texas Chili


Gorji Gourmet Arrabiata Diavolo

A Chili Appetizer that will delight your guests. Serve Texas Chili over a grilled chilled avocado and top with a dollop of yogurt and chopped chives. Gorji Gourmet Foods Arrabiata Diavolo sauce brings a clean tasting zing with a kick, but doesn’t linger. Just use Gorji Gourmet Arrabiata Diavolo for the spicy tomato sauce in your beanless chili recipe. The grilled chilled avocado recipe is from Zing! New Mediterranean Cuisine by Chef Gorji.

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