Restaurant

Canary By Gorji
New Mediterranean Cuisine
Steak | Seafood

CultureMap, the Dallas lifestyle blog describes Canary By Gorji as having "gracious service and an exotic "new Mediterranean" menu that's as impressive as it is unexpected. Dedicated chef-owner Mansour Gorji uses novel ingredients such as pomegranate on dishes that incorporate a swath of influences, including French, Greek, Italian, Spanish and North African. You'll feel like this is your special discovery."

Food Lovers Guide To Dallas/Fort Worth says " Intimate dining at this 10-table retreat means a relaxed evening of inspired food. Chef-owner Gorji has won legions of devout fans who are utterly bewitched by his food and honest, warm smile."

Canary By Gorji

Chef Gorji

About Chef

Gorji, an engineer-turned-chef, a restauranteur and creator of Gorji Gourmet Foods has lived on three continents, and has just passed a quarter century calling Texas home, twelve of those as chef-owner of the acclaimed, intimate, 10-table Canary By Gorji restaurant in Dallas. A working chef, he nightly cooks his signature New Mediterranean cuisine that is detailed in his Zing! By Gorji Cookbook. Often going against the grain of traditional culinary practice, his creative take on cooking philosophies mixes science and old world hot and cold theories to create his unique recipes.
About Chef

Cookbook

Zing! By Gorji

Chef Gorji shows us new and simple ways to use ingredients such as pomegranates, sumac, grapefruit, and capers to infuse our dishes with fresh flavor.

"Spiral bound, this impressive compendium showcasing Mediterranean cuisine is a true gourmet's delight. ... Profusely and beautifully illustrated throughout in full color, "Zing! By Gorji" is a unique, sophisticated, and enthusiastically recommended addition to personal, professional, and community library cookbook collections." - Midwest Book Review

Zing! By Gorji

Sauces

Gorji Gourmet Foods

Award-winning Gorji Gourmet line of sauces for home cooks include: Pomodoro Sauce, Puttanesca Sauce, Arrabiata Diavolo Sauce, Pomegranate Vinaigrette and Dipping Oil Marinade.

These sauces taste like you’ve spent hours preparing, them, but in fact, take only a few minutes. Just heat, serve and enjoy the fresh flavor!

Arrabiata Diavolo
• GOLD - Best Pasta Sauce Cookoff
• 2015 Best New Product.

See Gorji Gourmet Award Winners: sauces take top honors at Zestfest 2015.

Gorji Gourmet Foods®


“One of the best experiences we've had in a long time. Gorji was a great host and the food was absolutely wonderful from the preparation to the presentation.”- Jonathan G., Yelp     